Espresso

10,00€

REGION: Sidamo
VARIETY: Heirloom
PROCESS: Natural
ALTITUDE: 1900m

CUPPING NOTES:
Lime, red apple, cane sugar

Net weight 250gr

Brazil Sitio Sao Francisco – Espresso

10,50€

REGION: Sul de Minas
VARIETY: Red Catuai
PROCESS: Natural
ALTITUDE: 1200m

CUPPING NOTES:
Chamomile, peach, cherry, chocolate, cinnamon

Net weight 250gr

10,00€

REGION: Acatenango
VARIETY: Catimor, Catuai, Typica
PROCESS: Washed
ALTITUDE: 1750-1900m

CUPPING NOTES:
Dried fruits, vanilla, dark candy, chocolate.

Net weight 250gr