Nyamagabe District, situated in Rwanda’s Southern Province (formerly part of Gikongoro Province), covers roughly 1,090 km² and includes terrain ranging from 1700 to 2100 meters elevation—ideal for specialty coffee cultivation. Its proximity to Nyungwe Forest brings diverse flora, volcanic soils, and a cooler climate conducive to slow ripening cherries with complex flavour development.

Gaseke Washing station is located in the Kizi Rift coffee growing region, specifically in the Nyamagabe district. Its privileged geographical location and the favourable climate of the area create optimal conditions for the cultivation of high quality coffee, which guarantees the production of green coffee beans with unique characteristics, reflecting the richness of the region.

This station acts as a meeting point for more than 500 local coffee growers, promoting community collaboration and strengthening the socio-economic fabric of the area. Gaseke not only evidences the relevance of the regional geography in coffee production, but also the commitment of its community to excellence in coffee quality.